Freeze-dried sweet fish sauce for mango dipping

Sawasdee Jah is sweet fish sauce for mango dipping which employs modern freeze-dried production process to make it easy for consumption. The production starts by pressing liquid out of the mango and mixed with sweet fish sauce to make it crispy and still retaining the original flavour. It has a shelf life of one year with no preservatives added. It is so convenient to consume anywhere and not messy.