Khao Luem Phuar Crispy Brown Rice

This is another innovative way to increase the value of Thai rice. Khao Luem Phuar, or “forgetting husband” in Thai, is made from a native rice species rich in nutrients. The rice is steamed and fried with oil until it becomes puffy. Then it is mixed with seasoning and baked in the microwave to prevent the rice from absorbing oil. This brittle ready-to-eat is a simple and convenient snack.